Heat oven to 350 degrees F.
Spread fried apple mixture in a buttered 8- or 9-inch pan.
Combine apple crisp mix with cold butter. Mix with fork until mixture looks like course crumbs. Sprinkle topping evenly over the apples.
Bake 50 minutes or until topping is golden. Serve warm or at room temperature with whipped cream or ice cream.
terlized jars 1/3 of apple slices
Pour on enough
easpoons butter into each cored apple and top each with 1
Mix apples and pineapple tidbits in buttered crock pot. To the reserved pineapple juice, add orange marmalade, maple syrup, apple cider and curry powder. Stir and pour over apple mixture. Cover and cook on HIGH for 1 hour.
To make Topping: Combine flour, oats, brown sugar and cinnamon in bowl. Cut in butter until mixture is crumbly. Spread topping over apples. Cook on LOW 2 1/2 to 3 hours until done. Let cool 10 minutes before serving.
eaks form.
Spoon warm apple crisp into shot glasses.
Top
nto the peaches.
Place apple crisp and cinnamon granola bars in
ver the apples.
Pour apple crisp mix into a bowl. Cut
To Make The Apple Filling: In a large skillet
Preheat the oven to 375 degrees.
Peel, core, and slice the apples thinly. Cut the slices in half.
Stir together the apples, cranberry sauce, Splenda or sugar, and flour. Toss to coat and place in a 9x13 baking dish.
Mix together the topping ingredients until crumbly. Sprinkle evenly over the apple mixture.
Bake for 35-40 minutes or until the fruit is tender.
Serve warm with vanilla ice cream or whipped topping, if desired.
Spray Pam
in 1 1/2 quart oblong dish.
Add sugar, salt and cinnamon.
Cube
bread,
melt oleo and stir together until well coated.
Add
spices
to
apples; top with buttered bread cubes and
bake 30 minutes at 350\u00b0.
Serve as dessert with ice cream or plain
as
a
side
dish.
Recipe may be doubled and baked in 2 1/2 quart dish.
yo ready to eat the apple's 'guts', give her half
/4 cup sugar, tapioca, apple jelly, water, lime juice, salt
mall bowl. Thinly slice the apple and toss in sugar mixture
br>Heat the apples and apple cider in a large pot
Core a firm, flavorful apple, such as Jonagold, Empire, Cortland or Redfree, but don't cut through the bottom of the apple.
Peel a little of the skin from around the top of the apple.
Put some butter and brown sugar in the hole, and microwave on High for 2 minutes.
hoose to make one large crisp, you'll increase baking time
OT OVERBEAT). Add eggs and apple juice concentrate; mix well.
Spoon the apple filling into a shallow baking dish (1 qt. size works well).
Combine the flour, sugar, baking powder, salt and cheese in a bowl.
Add the melted butter and milk.
Stir to blend.
Spoon the\"dough\"over the filling.
Bake at 375F for about 30 minutes or until golden brown.
This will make 6 servings.
But because it is so good, I usually double the recipe!
wo if doubling recipe).
TO make the apple filling: this step
After preparing the apples, put them in a large bowl.
Add Apple Coating to Apples and stir until every slice is coated. Put them into a 9x9 baking dish. Pat down.
Mix topping and put on top of apples.
Bake at 350 degrees 40-45 minutes or until apples are tender.
If you want to make a 9x13 pan, double the Apple Coating and use 1 & 1/2 recipe of the Apple Topping.