d baking powder. Mix the Baileys with the milk.
Using
Drop several ice cubes into a shaker.
Add Baileys.
Add vodka and chocolate liqueur.
Shake together.
Strain drink into a chilled Martini glass.
Garnish your Martini with chocolate shavings or chocolate flake.
If you don't have chocolate then try a sprinkling of cocoa powder or hot chocolate powder.
If you don't have either then don't worry, this drink is so chocolaty you'll find it hard to improve!
Fill drink shaker with ice and then add Baileys and peppermint liqueur. Shake and pour into a festive martini glass.
Shave dark chocolate on top and serve.
Drop some ice cubes into a shaker
Pour in Baileys
Add the Irish Whiskey
Add coffee
Shake vigorously
Serve in a Martini glass.
Add ice, 1 oz. vodka, 2 oz. Baileys, 1 oz. espresso into a shaker. Shake well, and strain into glass.
Combine the Baileys and amaretto in a small saucepan.
Heat over medium-low heat until warm but not hot.
Stir in the 1/2 teaspoon cinnamon.
Pour into martini glasses, sprinkle with cinnamon, and serve.
/2 cup ice cubes, Baileys and raspberry liqueur in the
Simple syrup: In a small saucepan, combine 1 cup sugar with 1 cup water and bring to a boil. Simmer until the sugar is dissolved about 3 minutes. Store in a closed container in refrigerator.
Rim of Glass: Line the rim of a martini glass with honey and dip into graham cracker crumbs, coating the rim with crumbs.
Martini: Combine vanilla vodka, fresh key lime juice, simple syrup, half and half and ice in a martini shaker. Shake well until very cold. Strain into martini glass. Garnish with cinnamon stick and lime wedge.
Mix ingredients in a shaker over ice. Stir to chill.
Strain into martini glass.
In a cocktail shaker half filled with ice, pour all liquid ingredients.
Shake until liquors are chilled.
Strain into a martini glass and garnish with coffee beans.
Add vodka to a shaker half filled with crushed ice and shake a few times.
Add remaining alcohol and swirl.
Strain into cold/frozen martini glasses.
Measure ingredients into Martini Shaker.
Add ice.
Shake vigoursly.
Pour into Martini glass.
You can rim the glass in butterscotch ice cream syrup, for added effect.
In blender, combine all ingredients except the chocolate syrup. Blend until smooth. You can adjust amount of alcohol vs. Coco Lopez & ice to suit your liking to make it more or less strong.
Serve immediately in chilled Martini glasses drizzled with the chocolate syrup.
Pour the vanilla flavored vodka, Irish cream liquer and pumkin flavored lqueur.
into a cocktail shaker over ice. Cover and shake until the outside of the shaker has frosted. Strain into a chilled martini glass and garnish with a sprinkle of ground cinnamon and ground nutmeg to serve.
Pour equal parts of vanilla vodka, Bailey's Irish Cream and Kahlua over ice into a one-cup glass. Fill the glass with milk.
Stir and then strain the drink into a martini glass. This drink is not served with ice.
Fill a cocktail shaker with ice; pour in Irish cream liqueur, butterscotch schnapps, and cinnamon schnapps. Cover the shaker and shake until frothy. Strain into a martini glass.
Add all ingredients to a shaker of ice; shake.
Pour into martini glass; garnish.
Enjoy! ;).
Combine ingredients in a shaker of ice; shake.
Pour into a martini glass; garnish with a raspberry.
Enjoy! ;) .
Add Bailey's, vodka and chocolate syrup to shaker filled with ice and shake - do NOT stir - vigorously while wearing a skimpy bikini and do your best to look hot while shaking. At this point you may have to suck in your tummy.
Pour into chilled martini glasses.
Grate a bit of chocolate on top.
Serve to your Bond or Bond-to-be or pour for yourself because you are a Bond Babe, too.
Combine all ingredients into a cocktail shaker filled with crushed ice.
Shake and strain into a martini glass.
Enjoy.