ven to 375\u00b0F Brush a sheet pan with the melted
Preheat the oven to 325F and line a baking sheet with parchment or silicone.
Slice the loaf into \"sticks\" (I cut slices, then cut those in half width-wise) and place on the sheet.
Sprinkle evenly with sugar.
Bake for 20-30 minutes, depending on how moist the banana bread was originally. Cool on the sheets.
1. Preheat oven at 350. Take out a 9x5x3 bread pan and grease it.
2. Add all ingredients into a large bowl. ( Add a dash more of milk for a moist bread.).
3. Blend ingredients until the mixture is creamy or for 30 seconds.
4. Pour mixture into bread pan and insert into the oven.
5. Cook for 70 minutes.
6. Use a toothpick to see if it is done.
In a large bowl, combine ice cream with honeycomb chocolate. Return to freezer container. Freeze for at least 2 hours until firm.
Preheat a grill plate on high. In a small bowl, combine butter, honey and cinnamon. Brush over bread and bananas.
Grill bananas until golden and starting to caramelize. Transfer to a plate. Grill bread for 3-4 mins each side, until crisp and golden.
Serve bread topped with bananas, strawberries and ice cream. Drizzle with extra honey.
o 350 degrees. Generously grease a 9\" loaf pan with cooking
>BANANA BREAD: Beat butter & sugar until light & fluffy; add eggs, 1 at a
For the banana bread:
Preheat oven to 180\u00b0C and line a loaf
ven to 350 degrees. Grease a 8 1/2 x 4
lice the banana bread into 1 inch slices, place on a baking sheet
Banana Bread:
Preheat oven to 350
In a shallow bowl, whisk together the eggs, sweetened condensed milk and vanilla with a fork. Set aside.
Melt butter in a large skillet over medium heat.
Slice banana bread into 4 thick slices.
Dip each slice into the egg mixture, then place in the hot pan. Cook on each side until golden brown.
Serve with optional toppings.
ven to 350 degrees. Grease a 8 1/2 x 4
rumbly. Set aside.
Prepare bread batter: In large bowl combine
utter. Fry ham steak for a few minutes on each side
In a shallow bowl, whisk together the eggs, sweetened condensed milk and vanilla with a fork. Set aside.
Melt butter in a large skillet over medium heat. Slice banana bread into 4 thick slices. Dip each slice into the egg mixture, then place in the hot pan. Cook on each side until golden brown. Dust with confectioners' sugar just before serving, if desired.
Melt butter in a small saucepan. Add brown sugar and vanilla and stir frequently over low heat until sugar is fully dissolved. Per serving put one slice of banana bread down as a base. Add two scoops of ice cream on the bread and 1/4 of sauce over the ice cream.
ightly grease a 9 by
he short side.
In a large bowl, whisk together the
Heat a griddle or skillet over medium heat.
To make the batter, put flour into a wide flat bowl.
Mix while adding milk to avoid lumps.
Mix in eggs and whisk or mix with a fork to combine.
Dip pieces of bread into egg mixture and let it soak in, flipping over to coat.
Place soaked bread onto griddle/skillet and sprinkle with cinnamon.
Cook until nicely browned, then flip over to brown the other side.
Serve with your favorite maple syrup and turkey sausage for a delicious special occasion breakfast!
>Place dry ingredients in a separate large bowl and