he pecans over caramel.
5.
In small bowl, mix
Combine pumpkin and 1/3 of the chicken broth in a deep pan over medium-low heat. Simmer, covered, until pumpkin is soft, about 15 minutes.
Remove from heat and puree with an immersion blender. Add remaining chicken broth, sugar, salt, and pepper. Cook until flavors combine, about 5 minutes.
Ladle into bowls and serve with a dollop of Greek yogurt.
ushrooms give off has evaporated, 5-10 minutes. Set aside.
om For more indonesian cuisine recipes.
ll the spices infuse.
5 remove the chicken first, chill
In a large bowl, combine sausage and cottage cheese. Stuff into manicotti shells. Place in a greased 13-in. x 9-in. baking dish. Top with baking sauce.
Cover and bake at 350\u00b0 for 55-60 minutes or until a meat thermometer inserted into the center of a shell reads 160\u00b0.
Uncover; sprinkle with mozzarella cheese. Bake 8-10 minutes longer or until cheese is melted. Let stand for 5 minutes before serving.
Mix all ingredients and pour in a greased pie plate (use a bigger pan and make thinner for an appetizer).
Bake at 400\u00b0 for 35 minutes.
o simmer for a further 5 minutes until the vegetables are
Make the brine with the 5 cups water, 2 1/2
0 minutes.
Cool for 5 minutes and serve.
ntil browned in spots, about 5 minutes. Add the celery and
Mix first 5 ingredients together.
Beat eggs, milk and pepper together, then pour over the first 5 ingredient mixture. Chill overnight in an 8 x 11-inch casserole (greased).
Bake in preheated 350\u00b0 oven for about 50 minutes until lightly browned and center is firm to the touch. Cool 10 minutes before cutting into squares.
ave given away her\"Secret Ingredient\" -- and the kids probably will
Remove cover and bake 5 minutes until cheese starts to
uffin tin.
Freeze for 5 minutes.
Pour remaining chocolate
Add ice and water to blender and turn on high for a few seconds.
Add orange sections about 5 at a time, blending a little as you go.
Add the other ingredients in whatever order and blend until smooth.
Taste.
Add more creamer or sugar if necessary.
I use small to medium size seedless, sweet oranges.
Preheat oven to 375\u00b0F.
In a bowl, Mix the tuna, soup, vegetables, and seasoning.
Dump all into a 1 1/2 quart casserole dish.
Top with piece of biscuits.
Bake for 40 minutes.
hickens up, for about 2-5 minutes. Don't let the
In a bowl, cream peanut butter and brown sugar until fluffy.
Beat in egg to the creamed mixture.
Add oats and baking soda and mix well. Add chocolate chips in this step if using this ingredient.
Drop by tablespoonfuls about 2 inches apart onto GREASED baking sheets. Flatten slightly (if you skip this you get mounds as they do not spread much).
Bake at 350F for 6-8 minutes then let cool completely on wire rack before storing.
Dissolve yeast in warm water. Stir in milk, sugar, salt, egg, 1/4 cup butter and 2 cups flour.
Beat until smooth.
Mix in enough remaining flour to make dough easy to handle.
Turn dough onto lightly floured board.
Knead until smooth and elastic, about 5 minutes.
Place in a greased bowl.
Turn greased side up.
Cover and let rise in warm place until double, about 2 hours.