lt, to taste.
Baked ziti.
Instructions:
Preheat
Preheat the oven to 350 degrees. In a large bowl, combine ricotta cheese, eggs and parmesan cheese; set aside.
In another bowl, throughly combine hot pasta and pasta sauce.
In a 13x9 inch baking dish, spoon in 1/2 of the pasta mixture; evenly top with cheese mixture then remaining pasta. Sprinkle with mozzarella cheese.
Bake 30 minutes or until heated through. Serve, if desired with additional heated pasta sauce.
Cook pasta in pot of boiling water for 6 minutes; add broccoli and cauliflower.
Cook 2 minutes; drain.
Blend Ricotta, Mozzarella, oregano and red pepper seasoning in bowl.
Toss pasta and 1 cup sauce in pot.
Spoon half of pasta into a 13 x 9 x 2-inch casserole or individual casseroles.
Spoon 2/3 cheese mixture over top.
Add remaining pasta.
Spoon on remaining sauce and top with cheese mixture.
Bake, covered, in preheated 450\u00b0 oven for 25 minutes until heated.
Serve with grated Parmesan.
Preheat oven to 350. In large bowl, combine ricotta, eggs and Parmesan; set aside.
In another bowl, thoroughly combine hot pasta and spaghetti sauce.
In a 13x9 inch baking dish, spoon in 1/2 of the pasta mixture; evenly top with cheese mixture, then remaining pasta. Sprinkle with mozzarella cheese.
Bake 30 minutes or until heated through.
Serve with additional sauce, or meat sauce, or sauce with meatballs.
range puree.
Double the recipe if you want to store
tir 1 cup mozzarella cheese, ricotta cheese, and Parmesan cheese together in a
ntil begining to brown, about 3 minutes.
Add the onion
o 350.
Mix the cheese mixture together.
Mix pasta
arlic. Cook until opaque. About 3-4 minute.
Combine tomatoes
aking meatballs for lasagna or baked ziti, shape the meat into tiny
In large pot, cook ziti as package directs; cook spinach
Preheat oven to 350\u00b0.
In a large bowl cook ziti until just barely tender; drain and place in a large bowl.
Mix the Ricotta and 1/2 of Mozzarella cheese with ziti.
Grease a 9 x 13-inch pan. Cover bottom of pan with 1/2 spaghetti sauce.
Spoon the ziti mixture into pan.
Cover with remaining sauce.
Sprinkle with Parmesan cheese and top with remaining Mozzarella.
Bake 20 to 30 minutes until lightly brown.
Boil ziti noodles until done.
Mix Ricotta cheese, 1 egg, parsley, salt and pepper.
In oblong pan or baking dish, layer: sauce (your favorite spaghetti sauce), ziti, cheese, sauce, ziti, cheese.
Bake at 350\u00b0 for 30 minutes.
Cook ziti.
Place sauce in bottom of oblong casserole dish. Then layer ziti, meat, cheese and sauce.
Then make another layer of the same.
Bake at 350\u00b0 for 30 to 35 minutes.
Cook ziti as directed.
Mix sauce, cottage cheese, oregano, 1/4 cup Mozzarella cheese and ziti.
Place in greased 12 x 8 x 2-inch pan.
Top with remaining Mozzarella cheese.
Bake at 350\u00b0 for 30 to 40 minutes.
br>Next, layer of 1/3 of the mushrooms and 1
Cook ziti; drain.
Return to pan 1/2 jar sauce, Ricotta and some Parmesan cheese.
Pour in 9 x 13-inch baking pan.
Sprinkle a little Parmesan cheese on ziti.
Spread remaining sauce over top. Place Mozzarella over sauce.
Bake at 375\u00b0 until cheese bubbles.
Cook noodles.
Brown hamburger and seasonings.
Combine with sauce.
In a 9 x 13-inch pan, layer sauce to cover, then noodles, then cheese.
Olives are on last layer.
Sprinkle with Parmesan cheese.
Bake at 350\u00b0 for 1 hour.
Preheat oven to 350\u00b0.
Lightly grease a 3-quart oblong baking dish.
In a medium bowl or in the jar, stir together the sauce and herb seasoning.
Remove 2 cups and set aside.
Stir remaining mixture into pasta.
Place half of the pasta mixture in baking dish.
Sprinkle 1 cup of the Mozzarella cheese on top.
Cook pasta according to package directions; drain and return to the pan.
Stir in Alfredo sauce and sour cream. Spoon half into a lightly greased 3-qt. baking dish.
Combine the eggs, ricotta cheese, 1/4 cup Parmesan cheese, Romano cheese and parsley; spread over pasta.
Top with remaining pasta mixture; sprinkle with mozzarella and remaining Parmesan.
Cover and bake at 350\u00b0 for 25 minutes. Uncover; bake 5-10 minutes longer or until bubbly.
Serve with tossed salad and buttered Italian bread.