Baked Ziti - cooking recipe

Ingredients

1 lb. ziti
8 oz. Ricotta cheese
Parmesan cheese
1 jar spaghetti sauce
12 slices Mozzarella cheese

Preparation

Cook ziti; drain.
Return to pan 1/2 jar sauce, Ricotta and some Parmesan cheese.
Pour in 9 x 13-inch baking pan.
Sprinkle a little Parmesan cheese on ziti.
Spread remaining sauce over top. Place Mozzarella over sauce.
Bake at 375\u00b0 until cheese bubbles.