Pumpkin Bread - cooking recipe

Ingredients

3 c. sugar
4 eggs
1 c. oil
2 c. pumpkin
3 1/3 c. flour
2 tsp. baking soda
1 1/2 tsp. salt
1 tsp. cinnamon
1 tsp. nutmeg
1 tsp. allspice
1/2 tsp. mace
2/3 c. milk
1 c. chopped nuts

Preparation

Combine dry ingredients and set aside.
Cream sugar, eggs and oil.
Add pumpkin and beat until smooth.
Add dry ingredients alternately with milk.
Add nuts.
Bake in 3 buttered 9 x 5-inch loaf pans for 1 hour at 350\u00b0 or until done.