Banana Nut Bread - cooking recipe

Ingredients

2 c. flour
1/2 tsp. soda
1/2 c. margarine
2 eggs
3 large bananas, mashed
1/2 tsp. baking powder
1/2 tsp. salt
1 c. sugar
3/4 c. chopped nuts

Preparation

Sift dry ingredients together; cream butter and sugar and add eggs.
Beat well.
Add mashed bananas to creamed butter and sugar mixture.
Add dry ingredients and mix well.
Fold in nuts.
Pour mixture into greased pan and bake at 350\u00b0 for 45 to 60 minutes. (Do not use electric mixer.)