Broccoli Casserole - cooking recipe

Ingredients

2 pkg. frozen, chopped broccoli, cooked and drained well
1 c. grated American processed cheese
1 small to medium onion, chopped
1 can mushroom soup
2 eggs, well beaten
1 c. mayonnaise
1/3 pkg. Pepperidge Farm herb stuffing mix.

Preparation

Mix together well, except Pepperidge Farm herb stuffing mix. Place in a 13 x 9-inch dish.
Cover with 1/3 package of Pepperidge Farms herb stuffing mix and dot with butter.
Bake at 350\u00b0 for 45 minutes.