Ingredients
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2 c. powdered sugar
2 c. granulated sugar
2 c. oil
1 lb. butter or oleo
4 eggs
2 tsp. salt
2 tsp. baking soda
2 tsp. vanilla
2 tsp. cream of tartar
9 c. flour
Preparation
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Cream powdered sugar, granulated sugar, oil and butter until light and fluffy.
Beat eggs and vanilla in a small bowl.
Add to mixture and blend well.
Make small round balls.
Press down on cookie sheet with a glass dipped in sugar.
Bake 10 to 15 minutes at 350\u00b0.
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