Delicious Baked Potato Dish - cooking recipe

Ingredients

4 large baking potatoes
2 Tbsp. butter or margarine
1/2 c. shredded Cheddar cheese
1 c. whipping cream
1 tsp. chopped chives

Preparation

Wash and peel potatoes, slicing very thin.
Use 1 tablespoon of the butter and place in a shallow baking dish.
Evenly layer one half of the potatoes in the dish, sprinkling lightly with salt and add 1/2 of the cheese.
Layer remaining potatoes, lightly salt and place remaining cheese on top.
Sprinkle with chopped chives and bake at 450\u00b0
for 45 minutes until potatoes are tender and browned on top.