Chocolate Peanut Butter Balls - cooking recipe

Ingredients

1 cup peanut butter (creamy)
6 teaspoons butter softened
2 cups confectioner's sugar
1 package(16oz)chocolate Candiquik

Preparation

Soften 6 tsp. of butter by placing in microwave (approx. 20 seconds)
Mix 1 cup peanut butter, 2 cups confectioners sugar, and the softened butter in a bowl until a nice texture is formed.
Spoon out mixture and roll into balls, place on wax-paper. Let stand about 10 minutes (I cooled mine in the fridge during this time)
Melt chocolate Candiquik according to package directions and dip the peanut butter balls in the CANDIQUIK with a spoon.
Place on wax-paper to set.