Chocolate Hummus - cooking recipe

Ingredients

1 can of chickpeas, rinsed and drained
5 Tbsp unsweetened cocoa powder
3 Tbsp brown sugar
3 Tbsp water
1 Tbsp organic virgin coconut oil
3 Tbsp real maple syrup
1 tsp vanilla extract
Dash of cinnamon

Preparation

1. Place all of the ingredients in a food processor and blend until smooth and creamy.

2. Add water, if and as needed, to thin out the hummus.