Chicken Fajitas - cooking recipe

Ingredients
    1 package of fajita powder
    1 package of perdure short cuts honey chicken
    1 bag frozen bird's eye pepppers and onions
    1 package low carb whole wheat mossion tortilla's - burritto size
    1 package shredded chedder cheese
Preparation
    Saute peppers and onions until defrosted and hot.
    Add chicken and fajita powder with water as per package directions. Saute until well mixed and hot.
    Assemble fajitas:
    place a tortilla shell on a plate, sprinkle cheese, if desired, add chicken and peppers. Fold and enjoy!

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