Chicken Fajitas - cooking recipe
Ingredients
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1 package of fajita powder
1 package of perdure short cuts honey chicken
1 bag frozen bird's eye pepppers and onions
1 package low carb whole wheat mossion tortilla's - burritto size
1 package shredded chedder cheese
Preparation
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Saute peppers and onions until defrosted and hot.
Add chicken and fajita powder with water as per package directions. Saute until well mixed and hot.
Assemble fajitas:
place a tortilla shell on a plate, sprinkle cheese, if desired, add chicken and peppers. Fold and enjoy!
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