Warm Bananas With Honey And Chocolate Sauce - cooking recipe

Ingredients

1/2 cup sugar
1/2 cup cocoa powder
4 None bananas, halved lengthwise and cut into large chunks
2 tsp butter
1/3 cup honey
1 None lemon, juiced
1/2 cup whipping cream

Preparation

Bring 1/2 cup of water to the boil in a saucepan with the sugar and a pinch of salt. Whisk in the cocoa powder, then simmer for 3 mins. Remove from the heat and allow to cool.
Melt the butter in a large non-stick frying pan and cook the bananas, turning once. Add the honey and lemon juice and continue to cook on a low heat for 1-2 mins. Remove from the heat and allow to cool. Next, whisk the cream in a bowl until it is stiff peaks form. To serve, put a few slices of banana in a bowl with the whipped cream and the chocolate sauce drizzled over.