Muesli Cookies - cooking recipe

Ingredients

1 cup untoasted muesli
1/2 cup flour
1/2 cup flaked coconut
1/2 cup dried apricots, finely chopped
1/4 cup currants
1/4 cup packed brown sugar
6 tbsp (3/4 stick) butter
2 tbsp maple syrup
1/4 tsp baking soda

Preparation

Preheat the oven to 350\u00b0F. Lightly grease 2 large baking pans.
Combine muesli, flour, coconut, apricots, currants and sugar in a medium bowl.
Melt butter and syrup in a small saucepan on low heat. Stir in baking soda. Stir into dry ingredients until well combined.
Drop tablespoons of mixture 2 inches apart on prepared pans. Press lightly with a fork to form a round.
Bake for 10-15 mins until golden. Cool on pans 5 mins. Remove from pans; cool completely on wire racks.