Cinnamon And Pear Oatmeal - cooking recipe

Ingredients

2 cups rolled oats
2 cups reduced-fat milk, plus extra to serve
4 None canned pear halves in natural juice, drained, chopped
1 tbsp raw honey, plus extra to serve
1/2 tsp ground cinnamon
None None strawberries, hulled, halved, to serve

Preparation

Bring oats and milk to a boil, stirring constantly. Add chopped pears and simmer for 8-10 mins, stirring occasionally. Remove from heat and stir in honey and cinnamon.
Spoon into 2 serving bowls. Top with strawberries and serve with extra milk and honey.