Piña Coladas - cooking recipe

Ingredients
    7 oz crushed ice
    1/2 cup pineapple juice, chilled
    1 cup coconut milk
    2 oz coconut liqueur
    2 oz melon liqueur
    2 oz lime juice
    6 None pineapple wedges, to decorate
Preparation
    In a blender, combine ice, pineapple juice, coconut milk, liqueur and lime juice. Blend until combined. Distribute between 6 serving glasses. Decorate each with a pineapple wedge.

Leave a comment