Baked Chicken Melts - cooking recipe

Ingredients

1 lb sweet potato, peeled, cubed
2 None eggplants, peeled, cubed
2 tbsp olive oil
2 None chicken breasts, halved horizontally, pounded
1/2 cup tomato sauce
1 tbsp barbecue sauce
1/4 cup cheese, shredded
1 slice bacon, finely chopped
None None fresh basil leaves, to serve

Preparation

Preheat oven to 400\u00b0F. Toss sweet potato and eggplant with 1 tbsp oil. Season to taste then bake for 15-20 mins, or until sweet potato is golden and almost tender.
Meanwhile, in a large frying pan, heat remaining oil over high heat and cook chicken 1-2 mins per side, or until golden. Transfer to dish with vegetables. Combine tomato and barbecue sauce then pour over chicken and vegetables. Sprinkle with cheese and bacon and bake for 10-15 mins, until chicken is cooked through and cheese melts. Sprinkle with basil to serve.