Golden Cinnamon Cookies - cooking recipe

Ingredients

4 tbsp (1/2 stick) butter
1/3 cup golden syrup
2 tbsp firmly packed brown sugar
2 tbsp granulated sugar
1 1/2 cups self-rising flour
1 tbsp ground cinnamon

Preparation

Preheat the oven to 400\u00b0F. Grease 2 baking pans.
Combine butter, golden syrup and sugars in a medium heavy-bottomed saucepan. Stir on low heat until butter has melted. Cool for 5 mins. Stir in flour and cinnamon.
Roll rounded teaspoons of dough into balls. Place about 1 1/2 inches apart on prepared pans. Gently flatten with a floured fork.
Bake for 12 mins, or until browned. Cool in pans 1 min. Remove from pans; cool completely on wire rack.