Texas Chili Cheese Burger - cooking recipe

Ingredients

1 None red onion, 1/2 finely chopped, 1/2 sliced
1 None chili, deseeded and finely chopped
4.25 oz ground beef
1 tbsp olive oil
1 None burger bun, lightly toasted
2 leaves lettuce, torn
1 None tomato, 1/2 sliced, 1/2 chopped
1 tsp mayonnaise
2 slices cheese
1/4 None avocado, peeled, pitted and chopped
None None cherry tomatoes, to serve (optional)

Preparation

Mix chopped onion, chili and ground beef then form into a burger patty. Heat oil then sear burger for 5-6 mins per side until cooked through. Serve on burger bun with lettuce, tomato, mayonnaise, cheese, onion and avocado. Serve with cherry tomatoes, if using.