Sautéed Zucchini - cooking recipe

Ingredients

1 tbsp olive oil
1 tsp cumin seeds
1 None onion, finely sliced
1 clove garlic, minced
4 None medium zucchini, grated
1 None lemon, zested and juiced

Preparation

Heat olive oil and cumin seeds in a frying pan over medium heat. Cook, tossing, for 1-2 mins, until seeds start to pop. Add onion and garlic. Cook for 2-3 mins, until onion is tender, stirring occasionally. Stir in zucchini and saute for 3-5 mins, until just tender. Stir in lemon juice and lemon zest. Season to taste and serve.