Baked Whiting - cooking recipe

Ingredients

3/4 cup dry breadcrumbs
2 tbsp finely chopped fresh mint
2 tbsp grated Parmesan cheese
1/2 None lemon, peel finely grated and lemon juiced
8 None whiting fillets, or kingfish, skin removed
2 oz mixed salad leaves
2 tbsp fresh mint leaves
8 oz cherry tomatoes, halved
1 tbsp olive oil
None None Lemon wedges, to serve

Preparation

Preheat the oven to 400\u00b0F. Line a baking pan with parchment paper.
Mix breadcrumbs, chopped mint, cheese and lemon peel in a medium bowl. Place fish on prepared pan and season to taste. Top with the crumb mixture.
Bake for 10-12 mins, or until fish is golden and cooked through.
Meanwhile, toss the salad, mint leaves and tomatoes in a bowl. Drizzle with the combined olive oil and lemon juice and season to taste. Toss gently. Serve fish with salad and lemon wedges.