Pesto And Bacon Pizza - cooking recipe

Ingredients

4 pieces flatbread
1/4 cup pesto
5 slices bacon, chopped
3.5 oz button mushrooms, sliced
1/2 None red onion, sliced
2 oz mozzarella cheese, grated
None None baby arugula, to serve

Preparation

Preheat oven to 400\u00b0F. Line 2 large baking trays with parchment paper. Place flatbread on prepared trays.
Spread pesto evenly over bread. Top with bacon, mushrooms and onion. Sprinkle grated mozzarella over top. Bake for 10-15 mins, until golden and crisp.
Serve topped with baby arugula.