Cheesy Baked Eggs - cooking recipe

Ingredients

8 None eggs
1 cup grated sharp Cheddar cheese
3 tbsp snipped chives
None None Warm crusty bread, to serve

Preparation

Preheat the oven to 425\u00b0F. Crack the eggs into 4 small lightly greased gratin dishes or ramekins. Sprinkle with cheese and 2 tbsp of the chives.
Bake for 8 mins until the eggs are just set and the yolks are soft. Season well. Sprinkle with the remaining chives. Serve hot with warm crusty bread.