Apple And Strawberry Popsicles - cooking recipe

Ingredients

8 oz strawberries, hulled, thinly sliced
1 cup apple juice
1 cup cranberry juice

Preparation

Divide strawberries among 6 (4 fl oz) popsicle molds or paper cups.
Combine juices in a pitcher. Pour juice mixture over strawberries. Insert a wooden stick in the center of each pop.
Freeze for 4 hours or until set.