Warm Steak And Apple Pie - cooking recipe

Ingredients

3 tbsp olive oil
1/2 lb winter squash, deseeded, peeled, cut into thin wedges
1 bulb fennel, trimmed, washed, sliced
2 None filet mignons, trimmed
1 None orange, juiced
2 tbsp honey
2 oz baby spinach
1 None apple, cored, quartered, thinly sliced

Preparation

Heat 1 tbsp oil in a large frying pan over medium heat. Saute squash for 4-5 mins per side, until tender. Set aside. Add fennel and cook for 4-5 mins, until golden.
Toss steaks with 1 tbsp oil. Season. Cook over high heat for 2-3 mins per side, or until cooked to your liking. Set aside, covered, to rest. Slice thinly.
Whisk together orange juice, honey and remaining olive oil. Season. Toss with spinach, apple, sauteed vegetables and steak.