Cherry Cream Cocktail - cooking recipe

Ingredients

2 tbsp Kirschwasser (clear cherry brandy)
1 tbsp gin
2 tbsp cherry juice
2 tsp heavy cream
None None crushed ice and mint sprigs, to decorate

Preparation

Put the Kirschwasser, gin, cherry juice, cream, and a little crushed ice in a cocktail shaker and shake well.
Strain into a cocktail glass. Add extra crushed ice and serve garnished with mint.