Curry Crab Sandwiches - cooking recipe

Ingredients

8 ounces crabmeat, chopped
1/3 cup mayonnaise
1/4 cup celery, finely chopped
1/4 cup onion, finely chopped
1 tablespoon prepared mustard
1/4 teaspoon seasoning salt
1/4 teaspoon curry powder
1/8 teaspoon pepper
4 rolls, split
1 cup cheddar cheese, shredded
1 tablespoon butter, softened

Preparation

In a bowl, combine the crabmeat, mayonnaise, celery, onion, mustard and seasonings.
Spread 1/2 cup crab mixture on the bottom of each roll.
Sprinkle with cheese.
Spread butter on the cut side of roll tops.
Broil both halves of sandwiches 4 inches from the heat for 3-4 minutes or until cheese is melted and crab mixture is bubbly.