Sarah'S Moanable Soft Sugar Cookies - cooking recipe

Ingredients

2 cups whipping cream
2 cups shortening, reg
2 cups sugar
2 teaspoons baking soda
2 teaspoons baking powder
2 eggs
1 teaspoon vanilla
1/4 teaspoon salt
3 1/2 - 6 1/2 cups flour (you will probably need all 6 1/2 cups)

Preparation

Mix all the wet ingredients together
Then add the dry ingredients.
Chill dough for several hours preferably overnight.
Roll out onto a flour covered surface and cut with cookie cutters. (Keep dough not being used in the fridge as this dough softens quickly.).
Bake at 350 for 8-10, let cool then frost.
(We make both large and small cookies and we usually end up around 80-100 cookies).