Ridiculous Chocolate Chip Cookies - cooking recipe

Ingredients
    1 cup softened butter
    1/2 cup granulated sugar
    1 1/2 cups packed brown sugar
    2 eggs
    1 tablespoon vanilla extract
    3 cups flour
    1 teaspoon salt
    1 teaspoon baking powder
    1 teaspoon baking soda
    2 (12 ounce) bags chocolate chips (or Chunks or Candies)
Preparation
    Preheat oven to 350.
    In a large bowl, mix butter, sugar, brown sugar, eggs, and vanilla until light and fluffy.
    Sift together flour, baking soda, baking powder, and salt in a separate bowl.
    Slowly mix flour mixture in to butter/sugar mixture.
    Stir in chocolate chips. (You can use any kind of chocolate chips or small candy -- toffee bits are especially good if you refrigerate the dough for an hour or so before baking).
    Place rounded spoonfulls of dough on a cookie sheet 2 inches apart.
    Bake for 10-12 minutes or until edges are golden brown.

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