Pineapple And Craisen Cole Slaw - cooking recipe

Ingredients

1 (16 ounce) bag Coleslaw, cabbage mix (your choice if you want plain or mixed with carrots)
1/2 cup green onion, chopped (your preference)
1 cup craisins (dried cranberries)
1 cup unsweetened crushed pineapple in juice (or tidbits)
mayonnaise, to your desired consistency

Preparation

Combine cole slaw mix with green onions, craisens and pineapple. Blend in mayonnaise and place in refrigerator for several hours to let the flavors meld.