Black Cat Cookies - cooking recipe

Ingredients

1 cup butter
1 cup sugar
1 cup brown sugar
2 eggs
1 cup baking cocoa
3 teaspoons vanilla
1 teaspoon baking powder
1 teaspoon baking soda
3 1/2 cups flour
candy corn
red hot red cinnamon candies

Preparation

Blend butter, sugar, brown sugar, eggs, cocoa, and vanilla in mixing bowl.
Mix until smooth.
Add in baking powder, baking soda and flour. Blend until combined.
Roll into balls and place on cookie sheet. Flatten each cookie ball with a glass.
With your fingers pinch the top of each cookie to form into ears.
Add whiskers by press the a fork into each side of the cookie \"face.\"
Bake at 350\u00b0F for 10 minutes.
Take out of oven and press in 2 candy corn eyes and a red hot cinnamon candy for a nose.