Backpacking Pancakes - cooking recipe

Ingredients

1 cup backpacking biscuit mix
1 tablespoon dry milk
1 tablespoon sugar
1 quart ziploc bag
1 tablespoon squeeze margarine

Preparation

Put the mix, milk, and sugar in a ziploc bag.
Seal and shake.
Label the bag\"pancakes, add 1 tbsp margarine and 2/3 cup water\".
At camp, use the bag as a bowl.
Add water and margarine.
Seal; squish with hands to mix.
Bake on a grill until mix bubbles; flip and cook till golden brown.