Meatloaf - cooking recipe

Ingredients

Loaf
2 lbs ground chuck
1 (1 3/8 ounce) package Lipton Onion Soup Mix
2 eggs
1/3 cup ketchup
2 cups breadcrumbs or 2 cups cracker crumbs
1/4 cup Worcestershire sauce
Topping
1 cup ketchup
1/4 cup Karo syrup
1 teaspoon mustard

Preparation

Preheat oven to 350 degrees.
Combine loaf ingredients and mix well.
In separate bowl mix topping ingredients.
Shape loaf ingredients into loaf inside 9x9 glass pan.
Spread topping over loaf.
Cover pan with foil in a tent-style covering.
Bake 1 hour.
Check loaf.
Uncover and put it back in the oven for 10 minutes.