Chocolate-Peanut Butter Milkshakes (Aka Peanutty Freeze) - cooking recipe

Ingredients

1/4 cup water
2 tablespoons creamy peanut butter
1 1/4 ounces chocolate supreme premium hot cocoa mix
1 cup vanilla ice cream
1 tablespoon finely chopped peanuts, if desired

Preparation

Place water, peanut butter, dry hot cocoa mix, and ice cream in a blender container. Cover; blend until smooth, about 30 seconds.
Pour mixture into two tall beverage glasses.
Garnish with whipped cream or chocolate whipped cream, if desired, and sprinkle the top with the finely chopped peanuts.