Ww Grilled Zucchini With Lemon-Herb Feta - cooking recipe

Ingredients

3 tablespoons feta cheese, crumbled
2 tablespoons mint leaves, minced
1 tablspoon extra virgin olive oil
1 teaspoon lemon juice, fresh
1 teaspoon lemon zest
2 scallions, minced
4 zucchini, about 1 . 5 pounds
4 sprays cooking spray
1/2 teaspoon kosher salt

Preparation

In small bowl, cobine feta, mint,oil, lemon juice, lemon zest and scallions; set aside.
Trim ends off zucchini and slice in half lengthwise.
Slice each half into 4 or 5 chunks.
Place on flat surface in single layer.
Coat both sides with cooking spray and sprinle with salt.
Off heat, coat grill rack or grill pan with cooking spray.
Heat over high heat.
Cook zucchini, flipping once until grill marks are evident and zucchini is soft, 3 to 4 minutes per side.
Arrange on platter and serve with feta topping.
Yields about 5-6 chunks zucchini and 1 tablespoon feta topping per serving.