Lighter Pulled Pork - cooking recipe

Ingredients

1 lb pork tenderloin
1 tablespoon olive oil
2 cups of any low-calorie barbecue sauce
salt and pepper

Preparation

Heat the olive oil in a pan and use it to lightly brown the sides of the tenderloin.
Place tenderloin and bbq sauce in a slow cooker and cook on low for about 4-5 hours.
Remove from the slowcooker and shred the meat. Serve and enjoy.