Amish Fry Pies - cooking recipe

Ingredients

9 cups cake flour
1 teaspoon salt
3 cups Crisco shortening
2 tablespoons sugar
2 cups water
GLAZE
4 lbs powdered sugar
1/4 cup cornstarch
3 tablespoons evaporated milk
1/2 teaspoon vanilla
1 1/4 cups water

Preparation

Mix first set of ingredients like a pie dough -- cut a circle the size you want your pie.wet the edges with water and fill with your favorite pie filling -- about 1 heaping tablespoonful.
Fold over and crimp the edges -- with a fork.
Deep fry in crisco shortening until slightly brown --
Place on wire racks to drain.