7-Cup Fruit Salad - cooking recipe

Ingredients

1 cup sour cream
1 cup Cool Whip
1 cup pineapple chunk
1 cup mandarin orange
1 cup cherries (Red or Green)
1 cup fruit cocktail
1 cup mini marshmallows

Preparation

Mix sour cream & Cool Whip well.
Drain pineapples, cherries, oranges & fruit cocktail. Add to sour cream & Cool Whip.
Mix well.
Add marshmallows mixing well.
Smooth down, cover and refrigerate for at least 4 hours or overnight.