Carolina Sunrise Sauce - cooking recipe

Ingredients

1/2 cup onion, diced
1 tablespoon butter
1 tablespoon olive oil
1/8 cup honey
1/8 cup brown sugar
1/3 cup vinegar
1/8 cup rum
1/4 cup orange juice
1/4 teaspoon cumin
1/4 teaspoon ground cloves
1/2 teaspoon black pepper

Preparation

Melt the butter with the olive oil in a small sauce pan, saute the onions until they are translucent.
Add the remaining ingredients, and stir until the sauce thickens.
Serve warm over fish or chicken.