Spicy Caribbean Flank Steak - cooking recipe

Ingredients

1/2 cup green onion, chopped
2 tablespoons cider vinegar
2 garlic cloves, minced
1 hot chili pepper, seeded and chopped
3 teaspoons gingerroot, minced
1 3/4 lbs flank steaks, trimmed
2 teaspoons caribbean jerk seasoning

Preparation

Marinate steak in all ingredients 8 hours.
Grill 6 minutes on each side.
Let stand 5 minutes before serving.