Ingredients
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1/2 cup shortening
1/2 cup granulated sugar
1/4 cup dark brown sugar
1 egg
1 teaspoon vanilla
1 cup all-purpose flour
3/4 teaspoon salt (I use 1/4)
1/2 teaspoon baking soda
1 cup nestle chocolate chips
1/2 cup nuts (I prefer not to add)
Preparation
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*PRE-HEAT OVEN 350.
*CREAM TOGETHER SHORTENING, ALL SUGAR, EGG & VANILLA.
*IN SEPARATE BOWL WISK FLOUR, SALT, & BAKING SODA.
*ADD FLOUR LITTLE BY LITTLE UNTIL MIXED.
*FINALLY STIR IN CHOCOLATE CHIPS (and nuts if used).
*DROP ON LIGHTLY GREASED PAN 2 INCHES APART.
*BAKE FOR 10 TO 12 MIN OR UNTIL GOLDEN BROWN.
The amount it makes all depends on the size of the dough!
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