Sesame Whole Wheat Pie Crust - cooking recipe

Ingredients

1 cup whole wheat flour
1/4 cup stick margarine, softened (or butter)
1/4 cup sesame seeds
1 tablespoon brown sugar (optional, for dessert pie)
2 tablespoons water

Preparation

Mix together and pat into a 9-inch pie plat. Bake in a preheated 350 degree oven for 10 minutes before filling.