Ingredients
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1 cup unsalted butter, room temperature
18 packets truvia artificial sweetener
1 large egg
1 1/2 cups all-purpose flour
1/3 cup cornstarch
1/4 teaspoon salt
1 tablespoon cornstarch (2nd)
extra packets artificial sweetener (optional, for garnish)
Preparation
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Assemble all ingredients; preheat oven to 350\u00b0F.
In a large mixing bowl with paddle attachment, place butter, TruviaTM natural sweetener and egg.
Cream together ingredients for 11/2 minutes, set aside.
In a medium bowl blend flour, cornstarch and salt together.
Fold dry ingredient mixture into the creamed butter batter.
Using a large spoon portion dough unto parchment lined cookie sheet; spacing approximately 11/2 -2\" apart.
Flatten cookies gently with the bottom of a glass dipped into the 2nd cornstarch.
Bake in oven for 10-12 minutes or until edges of cookies are light golden brown.
Place cookie sheet on cooling rack for 20- 30 minutes before removing cookies.
Optional garnish: Dust cookies with powdered TruviaTM natural sweetener.
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