Coconut Candy - cooking recipe

Ingredients

1 coconut
3/4 cup water
1 1/2 cups sugar

Preparation

Slice coconut into strips with a vegetable peeler.
Combine all ingredients in a pan.
Boil for 20 to 30 minutes stirring frequently until water evaporates.
Pour onto a large baking sheet.
Separate strips with a fork and let cool.
Store in airtight container.