Ingredients
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1 cup pecans
3/4 cup butter
1 1/2 cups flour
1/2 cup cake flour
1/4 teaspoon baking powder
1/4 teaspoon salt
2 eggs
1 cup brown sugar
1/2 teaspoon vanilla
Preparation
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Melt butter and sugar in a saucepan.
Stir in pecans and set aside.
Sift in dry ingredients and combine all the rest.
Drop tsp on baking sheet.
Bake at 350 degrees for 15 minute.
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