Salvadoran Sweet Cheese Bread (Quesadilla) - cooking recipe
Ingredients
-
1/2 cup rice flour
1/2 cup wheat flour
1 cup sugar
1 cup grated parmesan cheese
3 eggs
4 ounces melted butter
1/3 cup lukewarm milk
1 teaspoon baking powder
sesame seeds
Preparation
-
In a mixing bowl, mix dry ingredients. Add the melted butter a little at a time, then the eggs one at a time, alternating with the milk until you form a soft paste.
Pour the mixture into a greased baking dish or a greased muffin tin (12 muffins) and sprinkle sesame seeds on top.
Bake at 350 degrees for 20-30 minutes or until golden.
Serve warm or cold, with ice cream or coffee or alone.
Leave a comment