Kahlua-Cardamom Cappuccino - cooking recipe

Ingredients
    3 cups brewed coffee
    3 cups half-and-half
    1 cup rum
    1 cup coffee-flavored liqueur (such as kahlua)
    2 teaspoons ground cardamom
Preparation
    Combine all ingredients in a large saucepan or Dutch oven.
    Cook over medium heat until mixture is just about to boil, but DO NOT boil!
    Remove from heat and serve immediately.

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