Kahlua-Cardamom Cappuccino - cooking recipe
Ingredients
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3 cups brewed coffee
3 cups half-and-half
1 cup rum
1 cup coffee-flavored liqueur (such as kahlua)
2 teaspoons ground cardamom
Preparation
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Combine all ingredients in a large saucepan or Dutch oven.
Cook over medium heat until mixture is just about to boil, but DO NOT boil!
Remove from heat and serve immediately.
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