Ingredients
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2 1/2 cups all-purpose flour
3/4 cup granulated sugar
3/4 cup brown sugar, packed
1 teaspoon baking powder
2 eggs
3/4 cup butter
1/4 cup sour cream
1 teaspoon vanilla extract
12 ounces semi-sweet chocolate chips
Preparation
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Preheat oven to 375\u00b0F Lightly grease a cookie sheet.
In a mixing bowl, combine all of the ingredients and beat until well mixed. Spoon out 2 tablespoon-size mounds of dough onto the cookie sheet keeping the mounds about 2 inches apart,.
Bake the cookies for 10-13 minutes, until lightly browned on the top and bottom, Let cool.
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